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Mercer Culinary 18-8 Stainless Steel Precision Plus Chef Plating Tong, Straight, 11-3/4 Inch
- QUALITY CONSTRUCTION: Made with 18-8 satin finish stainless steel for durability, and heat treated for greater spring back to keep their shape use after use; Designed with less tension for more precise control
- SUPERIOR DESIGN: Raised grips on the outside of tongs for greater stability, and inside of tong tips are serrated for better grip on food
- BEST USE: No matter the course, size or delicacy of the product, there is a tong to place what you want, exactly where you want it, with consistency to look the same every time
- EASY CARE: To maximize the performance and longevity of your Mercer tools, carefully wash by hand with warm water and mild soap; rinse and dry completely with a soft towel. Do not place in dishwasher or submerge for long periods of time
- MERCER CULINARY: Mercer continues to introduce innovative, quality products allowing foodservice operations to run effectively and efficiently; perfect for professional use or the home cooking enthusiast
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From $8.05
Mercer Culinary 18-8 Stainless Steel Precision Plus Chef Plating Tong, Straight, 11-3/4 Inch—
$8.05
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Description
- QUALITY CONSTRUCTION: Made with 18-8 satin finish stainless steel for durability, and heat treated for greater spring back to keep their shape use after use; Designed with less tension for more precise control
- SUPERIOR DESIGN: Raised grips on the outside of tongs for greater stability, and inside of tong tips are serrated for better grip on food
- BEST USE: No matter the course, size or delicacy of the product, there is a tong to place what you want, exactly where you want it, with consistency to look the same every time
- EASY CARE: To maximize the performance and longevity of your Mercer tools, carefully wash by hand with warm water and mild soap; rinse and dry completely with a soft towel. Do not place in dishwasher or submerge for long periods of time
- MERCER CULINARY: Mercer continues to introduce innovative, quality products allowing foodservice operations to run effectively and efficiently; perfect for professional use or the home cooking enthusiast
